Category Archives: Catering

Catering at RosaCaleta

Jamaican Rundown header

RosaCaleta goes BAU

This coming Saturday, May 7 and Sunday May 8, come and get your RosaCaleta fix at BAU (Bau am Ufer, Kiehlufer 121, 12059 Berlin), run by chef Troy Lopez.

Dinner Menu from  17h to 22:30h (last order). Please reserve at catering@rosacaleta.com.

Stop by to enjoy Troy’s delicious Jamaican fusion cuisine again!

The Menu

Appetisers

  • Jerk chicken wings
  • Coconut shrimps
  • Sweet potato and coconut soup

Mains

  • Classic jerk chicken with rice’n peas, cole slaw and fried dumpling
  • Jamaican Beef stew with coconut mashed potatoes and green beans
  • Spicy roasted pork with rice’n peas and vegetables
  • Sweet potato and ginger gnocchi in a green asparagus veggie cookdown (vegan)

Dessert

Mango tiramisu (decadent creamy dessert)

RC signature cocktails – all rum based

  • RC Rum punch
  • Creamy Emily
  • Make me young and beautiful

spicy roasted pork with plantain chips

Soho House Berlin, Dachterrasse

Pop-up restaurant at Soho House Berlin

To kick off our pop-up tour, we will take over Soho House Berlin’s 8th floor roof terrace restaurant for the month of October. We started on October 1, and then every Thursday to Sunday for the entire month of October.

Although Soho House is a private members club, you can contact Kirk (kirk@rosacaleta.com) to arrange an invitation. Please only contact if you seriously intend to come as the places are very limited. We will try to accommodate requests from our beloved customers who miss RosaCaleta as much as we miss you.To kick off our pop-up tour, we will take over Soho House Berlin’s 8th floor roof terrace restaurant for the month of October. We started on October 1, and then every Thursday to Sunday for the entire month of October.

Although Soho House is a private members club, you can contact Kirk (kirk@rosacaleta.com) to arrange an invitation. Please only contact if you seriously intend to come as the places are very limited. We will try to accommodate requests from our beloved customers who miss RosaCaleta as much as we miss you.

Thanksgiving turkey

Thanksgiving menu 2020

On Thursday, November 26 and Friday, November 27, we will offer take-away Thanksgiving menus so that you can celebrate the great American tradition of Thanksgiving at your home.

You can choose the main dish and dessert. The soup and all sides listed will be included in each menu. You’ll get this delicious, extensive three-course menu for 26.00 € only!

Please order early so that we can plan for you.

Thanksgiving turkey

Thanksgivingmenü 2020

On Thursday, November 26 and Friday, November 27, we will offer take-away Thanksgiving menus so that you can celebrate the great American tradition of Thanksgiving at your home.

You can choose the main dish and dessert. The soup and all sides listed will be included in each menu. You’ll get this delicious, extensive three-course menu for 26.00 € only!

Please order early so that we can plan for you.

take-out and delivery as of November 2

Family and friends of RosaCaleta,

We will open for take-out and delivery only as of Monday, November 2. You can come by from 14h to 20h and pick up your favorite dishes or call up and we will arrange delivery.

Click here for the take-away menu.

We will be open every day next week and hope to keep the doors open for take out for the entire month of November.

Update: As of November 11, it’s only Wednesdays to Sundays between 2 and 8 pm!

Abhol- und Lieferservice ab 2. November

Family and friends of RosaCaleta,

We will open for take-out and delivery only as of Monday, November 2. You can come by from 14h to 20h and pick up your favorite dishes or call up and we will arrange delivery.

Click here for the take-away menu.

We will be open every day next week and hope to keep the doors open for take out for the entire month of November.

Update: As of November 11, it’s only Wednesdays to Sundays between 2 and 8 pm!

e-mail order for April 11 + 12

We are happy to offer Easter dinner of guava-glazed lamb in a sorrel jus, with rosemary roasted potatoes and green beans. The dinner is €14.50  and will be available this Saturday 11th and Sunday 12th of April.

E-mail ordering process

We have set up a system to pre-order as this will help with the amounts that we will make, given the current situation.

Just write an e-mail to catering@rosacaleta.com stating how many lamb dishes you would like, which day and time you will pick up or if you need it delivered (delivery within a radius of 4 km). You can of course add/order any dish from our current take out menu.

Please order by Friday, April 10 at 16:00 !

Once you order, it will be confirmed shortly after and you get instructions to make payments by PayPal or bank transfer in our e-mail reply.

Services times April 11 + 12

If you will pick up your orders, the times are Saturday and Sunday, 13h to 19h.

If we deliver, the times are Saturday and Sunday, 15h to 19h.

Spontaneous orders

If you didn’t get to pre-order, but still want dinner, especially on Sunday, then please call the restaurant directly at  030 69 53 78 59 to see which dishes remain.


Thanks for thinking of us for your Easter dinner!

We wish you all a safe and lovely Easter weekend!

E-Mail-Bestellung für 11. und 12. April

We are happy to offer Easter dinner of guava-glazed lamb in a sorrel jus, with rosemary roasted potatoes and green beans. The dinner is €14.50  and will be available this Saturday 11th and Sunday 12th of April.

E-mail ordering process

We have set up a system to pre-order as this will help with the amounts that we will make, given the current situation.

Just write an e-mail to catering@rosacaleta.com stating how many lamb dishes you would like, which day and time you will pick up or if you need it delivered (delivery within a radius of 4 km). You can of course add/order any dish from our current take out menu.

Please order by Friday, April 10 at 16:00 !

Once you order, it will be confirmed shortly after and you get instructions to make payments by PayPal or bank transfer in our e-mail reply.

Services times April 11 + 12

If you will pick up your orders, the times are Saturday and Sunday, 13h to 19h.

If we deliver, the times are Saturday and Sunday, 15h to 19h.

Spontaneous orders

If you didn’t get to pre-order, but still want dinner, especially on Sunday, then please call the restaurant directly at  030 69 53 78 59 to see which dishes remain.


Thanks for thinking of us for your Easter dinner!

We wish you all a safe and lovely Easter weekend!

own delivery service on March 29

We are going to test our OWN DELIVERY service today, March 29. Service starting at 14 h and taking the last order at 18:45 h.

For delivery, please call RosaCaleta on 030/69 53 78 59, place your order giving your PHONE NUMBER and ADDRESS.

Deliveries will be within a radius of 4 km from RosaCaleta. Please check this in your GPS BEFORE you call.

Please pay CASH on delivery, bearing in mind that the driver does not have unlimited amounts of change.

We are testing deliveries today ONLY and if it works well we will set it up on a more regular basis as of Wednesday April 1.

Please note that you can still also order from RosaCaleta through Lieferando (availability of dishes is very limited there since they can’t implement changes on short notice).

And you can order by phone and pick your order up at RosaCaleta, of course!

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