You can buy vouchers with any value as a gift – or your own use – on Atento.
Minimum voucher value is 10 Euro and there’s a small transaction fee.
Documentary “City without tomorrow”
Kirk gave an interview for the documentary “Stadt ohne morgen”.
If you want to get to his statement, start the video at 09:49.
Updated opening hours
As of June 30, 2020, we adjust our opening hours according to the current demand:
Tuesday to Friday: 16 h – 22 h
Saturday and Sunday: 14 h – 22 h
Extended opening hours
We will extend our opening hours as of today, June 11, and also open Wednesdays again from next week on.
Thus, our opening hours are now:
from Wednesday to Sunday between 14:00 and 22:00 h
We open again on May 15
As of May 15 we welcome you IN THE RESTAURANT again during these hours:
Thursday to Sunday from 14 to 21 h
Please do reserve so that we can plan better on staff and food.
Changes in the restaurant
There will be some changes, of course, and less seats available to observe e.g. the minimum distance of 1.5 metres.
We are only allowed to seat persons from two different households at one table and kindly ask for your understanding. The two households shall also keep the minimum distance.
We will not hand out have printed menus anymore. The drink menu will be available only on our website under menus, and the food menu on our website as well as on info boards in the restaurant.
Continued take-out and delivery
You can still order for take-out during our opening hours and in May additionally have it delivered from our own delivery service. (Delivery within a radius of 4 km and only until 19 h.)
RC family support
Here are some pictures of RosaCaleta family & friends passing by and getting take-out food during look-down!
Thank you all for your support!
Overview: take-out, delivery, payment
Since the request for take-out is higher on weekends, we extended the opening hours on Fridays and Saturdays as of April 18:
Times
We are currently there for you from Wednesday to Sunday.
Take-out:
Wednesday, Thursday and Sunday: between 12 noon and 7 p.m.
Friday and Saturday: between 12 noon and 8 p.m.
Delivery:
Wednesday to Sunday: between 3 p.m. and 7 p.m.
(Delivery is only possible within a radius of 4 km)
Order by phone
If you would like to order for the same day, please call the restaurant on:
030/69 53 78 59.
In addition to dishes from the current menu, you can also order side dishes and cakes that are updated daily. We also have Sorrel and Ginger Beer, which you can order, too.
Services: take-out and delivery
Payment: You can pay in cash or with PayPal when you pick up your order.
Online order
You can order online on speisekarte.de for the same day.
The specified waiting time (usually 40 minutes) only begins with our confirmation of the order.
Service: take-out only
Payment: cash or PayPal
Pre-order by e-mail/phone
You can pre-order food by e-mail for the next day or later.
Write an e-mail to catering@rosacaleta.com stating which and how many dishes you would like, on which day and at what time you want to pick up or have it delivered (delivery is only possible within a radius of 4 km).
A pre-order is of course possible by phone, too.
Services: take-out and delivery
Payment: You will receive the confirmation and payment information (bank transfer or PayPal) in an email.
Reminder: Closed Mon + Tue
We hope that you had a great Easter Sunday – despite keeping distance to family and friends!
We’re very grateful for the numerous orders yesterday! Thank you!
We’re going to enjoy the next two off days. We’ll be back for you on Wednesday, April 15.
e-mail order for April 11 + 12
We are happy to offer Easter dinner of guava-glazed lamb in a sorrel jus, with rosemary roasted potatoes and green beans. The dinner is €14.50 and will be available this Saturday 11th and Sunday 12th of April.
E-mail ordering process
We have set up a system to pre-order as this will help with the amounts that we will make, given the current situation.
Just write an e-mail to catering@rosacaleta.com stating how many lamb dishes you would like, which day and time you will pick up or if you need it delivered (delivery within a radius of 4 km). You can of course add/order any dish from our current take out menu.
Please order by Friday, April 10 at 16:00 !
Once you order, it will be confirmed shortly after and you get instructions to make payments by PayPal or bank transfer in our e-mail reply.
Services times April 11 + 12
If you will pick up your orders, the times are Saturday and Sunday, 13h to 19h.
If we deliver, the times are Saturday and Sunday, 15h to 19h.
Spontaneous orders
If you didn’t get to pre-order, but still want dinner, especially on Sunday, then please call the restaurant directly at 030 69 53 78 59 to see which dishes remain.
Thanks for thinking of us for your Easter dinner!
We wish you all a safe and lovely Easter weekend!
Easter dish for pre-order
We added a special lamb dish for Easter to our current menu:
Guava glazed lamb 14.50
with a sorrel jus, rosemary roasted potatoes and green beans
This dish is only available on Saturday, April 11 and Sunday, April 12.
The order process is described in this blog post.